What Felix Ate: March 2014

Sunday, March 30, 2014

Blood sausage, yam and potato mash, zucchini. And pears.

Roast chicken, potatoes, peppers, onions. And pear.

Spaghetti Bolognese. And pear.

Jambalaya, mashed yam and potato, tomatoes, sardines. And tangerine.

Kashmiri meatballs, dal. And Mandarin.

Pinto bean jambalaya. And pears.

Spinach quiche, tomatoes, ground beef. And pears.

Slider, zucchini, tomato, spinach. And Mandarin.

Mushroom and avocado pasta, zucchini. And pears.

Roast chicken, potato, acorn squash, carrot, mapo tofu, hot and sour soup, rice. And pear.

Cold chicken, acorn squash, potatoes, avocado, tomato. And Mandarin.

Roast chicken, potatoes, acorn squash, onion, carrot, avocado. And pears.